Reduce the risk to you and your loved ones by taking the following steps:

Minimize creosote build up by only burning seasoned hardwood that has dried for at least six months. Creosote is the dark brown substance created when the fuel doesn't fully combust and it is highly flammable.

Make sure the damper, the metal plate in the flue that regulates the draft, is fully opening when you're burning to maintain adequate airflow.

Schedule an annual chimney inspection to make sure there is no damage to your flue or fireplace/wood stove. The inspection will also reveal if there are any obstructions like a bird's next that need to be removed and whether the flue needs to be cleaned.

Install a chimney cap on the top of the chimney to prevent, animals and debris from getting in and prevent back-puffing, which occurs when smoke is pushed back down the flue, possibly by wind or rain, and into the home.